DISCOVER THE DIFFERENCE IN OUR HAZELNUT GELATO
The flavor is three times stronger compared to the hazelnut flavor you usually taste. This is because our recipe uses three times the amount of hazelnuts compared to the standard amount.
CHOOSE FROM ALL FLAVORS LACTOSE-FREE
LE CREMOSE
LE ECCELLENZE
LE FRUTTOSE
HOMEMADE TRENOCELLE
The Trenocelle is a historic gelato from the city of Andria, in Puglia.
It derives its name from the three hazelnuts contained in the wafer basket.
This dessert is completed with lactose-free hazelnut gelato and a chocolate coating.
It derives its name from the three hazelnuts contained in the wafer basket.
This dessert is completed with lactose-free hazelnut gelato and a chocolate coating.
Traditional hazelnut
Salted caramel
Trepistachio
Belgian cookie
MOST REQUESTED
MOST REQUESTED
Pastry chef’s showcase
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